Nutrition · per 100 g

Energy	262.4 kcal
Fat	0 g
Carbs	55 g
Fiber	2.6 g
Protein	8.8 g
Iron	3.5 mg
Zinc	1.8 mg
Vitamin A	150 µg
Vitamin B12	0.63 µg
Folate (B9)	60 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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