Ingredients
skimmed milk 56.3% , cream 21.9% , whole milk powder 10.9% , milk proteins 5.5% , lactic ferments 2.7% , E509 1.4% , rennet 0.7% , Preservative 0.7%
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Nutrition · per 100 g
| Energy | 920 kJ |
| Energy | 219 kcal |
| Fat | 20 g |
| Saturated fat | 12 g |
| Trans fat | 0.7 g |
| Carbs | 4.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 5.5 g |
| Salt | 0.13 g |
| Sodium | 50 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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