Nutrition · per 100 g

Energy	490 kcal
Fat	22.7 g
Saturated fat	12.3 g
Carbs	66.7 g
Sugars	36.7 g
Protein	4 g
Salt	0.24 g
Sodium	96.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.