Ingredients
water 53.8% , sugar 12.0% , cocoa butter 12.0% , cocoa paste 11.1% , cream 5.5% , whole milk powder 2.8% , glucose syrup 1.4% , MANTECA ANHIDRA 0.7%? , Stabiliser 0.3% , Emulsifier 0.2% , skimmed milk powder 0.1% , flavouring 0.0%? , salt 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 1397 kJ |
| Energy | 336 kcal |
| Fat | 24 g |
| Saturated fat | 15 g |
| Monounsaturated fat | 7.6 g |
| Polyunsaturated fat | 0.9 g |
| Trans fat | 0.3 g |
| Cholesterol | 20 mg |
| Carbs | 26 g |
| Sugars | 24 g |
| Fiber | 1.6 g |
| Protein | 4.1 g |
| Salt | 0.18 g |
| Sodium | 72 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.