Nutrition · per 100 g
| Energy | 490 kcal |
| Fat | 24 g |
| Saturated fat | 13 g |
| Carbs | 64 g |
| Sugars | 59 g |
| Fiber | 5.1 g |
| Protein | 4.9 g |
| Salt | 0.03 g |
| Sodium | 13 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.