Nutrition · per 100 g

Energy	8 kcal
Fat	0.85 g
Saturated fat	0.75 g
Trans fat	0 g
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Protein	0 g
Salt	0.07 g
Sodium	29 mg
Calcium	62.5 mg
Zinc	0.28 mg
Vitamin A	30 µg
Vitamin D	0.25 µg
Vitamin E	0.5 mg
Vitamin B12	0.13 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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