Nutrition · per 100 g

Energy	178 kcal
Fat	12 g
Saturated fat	3.4 g
Carbs	3.6 g
Fiber	0.6 g
Protein	14 g
Salt	1.9 g
Sodium	750 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.