Ingredients
green olive 70.0% , water 15.0% , salt 2.5% , Acid 12.5%
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Nutrition · per 100 g
| Energy | 130 kcal |
| Fat | 13 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8 g |
| Fiber | 0 g |
| Protein | 2 g |
| Salt | 5 g |
| Sodium | 2020 mg |
| Calcium | 50 mg |
| Iron | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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