Ingredients
pasteurized semi-skimmed milk 55.7% , solución de sacarosa 17.1% , milk proteins 8.6% , starch 5.3% , E428 3.6% , lactic ferments 2.7% , zinc 2.0% , cultivo probiótico Lrhamnosus CAL1505 1.6% , vitamin B12 1.3% , Ay D 1.1% , flavouring 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.