Ingredients
pasteurised whole milk 54.2% , copos de maíz recubiertos con azúcar 22.9% , sugar 11.5% , Modified starch 5.7% , skimmed milk powder 2.9% , lactic ferments 1.4% , probiotic cultures 0.7% , vitamins 0.4% , vitamin A 0.2% , vitamin D 0.1% , vitamin B12 0.0% , Stabiliser 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.