pan de salvado gde veneziana

Harina de trigo 000 enriquecida según Ley 25630 52.9% , wheat bran 23.5% , soya flour 11.8% , oat flour 5.9% , soya oil 2.9% , gluten 1.5% , salt 0.1% , yeast 0.1% , malted barley 0.1% , Emulsifier 0.1% , E471 0.1% , Preservative 0.1% , E202 0.1% , Acid 0.1% , E150a 0.1% , Flour treatment agent 0.1% , E927a 0.2%

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