Nutrition · per 100 g
| Energy | 1800 kJ |
| Energy | 429 kcal |
| Fat | 17.1 g |
| Saturated fat | 7.5 g |
| Trans fat | 0 g |
| Carbs | 62.5 g |
| Fiber | 0 g |
| Protein | 5.8 g |
| Salt | 0.12 g |
| Sodium | 45.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.