Ingredients
Harina enriquecida Ley 25630 60.0% , yeast 20.0% , glucose 10.0% , Emulsifier 5.0% , Flour treatment agent 5.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1510 kJ |
| Energy | 360 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 74 g |
| Fiber | 3.8 g |
| Protein | 11.6 g |
| Salt | 0.08 g |
| Sodium | 30 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.