Nutrition · per 100 g

Energy	366 kcal
Fat	2.4 g
Saturated fat	0.75 g
Carbs	71.2 g
Protein	15 g
Salt	0.13 g
Sodium	53.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.