Ingredients
wholemeal flour 53.7% , water 16.5% , yeast 8.3% , wheat gluten 5.1% , sugar 3.5% , vegetable oil 2.6% , salt 2.0% , E508 1.6% , whey powder 1.3% , Preservative 1.1% , E200 0.9% , Acidity regulator 0.8% , natural flavouring 0.7% , Flour treatment agent 0.6% , oat 0.5% , DERIVADOS DE CENTENO 0.5% , barley 0.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.