Nutrition · per 100 g
| Energy | 444 kcal |
| Fat | 24.2 g |
| Saturated fat | 4.7 g |
| Carbs | 50 g |
| Sugars | 35.5 g |
| Added sugars | 33.9 g |
| Fiber | 1.3 g |
| Protein | 6.3 g |
| Salt | 0.69 g |
| Sodium | 276 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.