Ingredients
hard cheese 60.0% , Anti-caking agent 20.0% , Preservative 10.0% , CONTIENE DERIVADOS DE LECHE 5.0% , egg 5.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1850 kJ |
| Energy | 440 kcal |
| Fat | 29 g |
| Saturated fat | 19 g |
| Trans fat | 0 g |
| Carbs | 9 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 36 g |
| Salt | 2.7 g |
| Sodium | 1080 mg |
| Calcium | 1190 mg |
| Vitamin A | 2000000 µg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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