Ingredients
VTQ 25 55.7% , 13 17.1% , semi-skimmed milk 8.6% , sugar 5.3% , leche en povo de mata amidon modificado 3.6% , fermento de bacterias lácticas 2.7% , vitamins 2.0% , vitamin A 1.6% , vitamin D 1.3% , estabilizante ge me dulce de leche 1.1% , E150 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.