Ingredients
Harina 000 enriquecida según Ley 25630 52.9% , wholemeal flour 23.5% , water 11.8% , sugar 3.5% , high fructose corn syrup 3.5% , yeast 2.4% , Modified starch 1.2% , vegetable oil 0.6% , salt 0.1% , flavouring 0.1% , Preservative 0.1% , E282 0.1% , e200 emulsionantes 0.1% , Acid 0.0% , Acidity regulator 0.0% , mejorador dela harina 0.0% , e300 CONTIENE DERIVADOS DE TRIGO 0.0%
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Nutrition · per 100 g
| Energy | 1170 kJ |
| Energy | 280 kcal |
| Fat | 2.8 g |
| Saturated fat | 0 g |
| Carbs | 44 g |
| Sugars | 7 g |
| Added sugars | 1.2 g |
| Fiber | 4 g |
| Protein | 8 g |
| Salt | 0.26 g |
| Sodium | 102 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.