Nutrition · per 100 g

Energy	172 kcal
Fat	7.7 g
Saturated fat	1.1 g
Carbs	23.5 g
Sugars	0 g
Fiber	2.8 g
Protein	2.4 g
Salt	0.38 g
Sodium	151 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.