Nutrition · per 100 g

Energy	13.4 kJ
Energy	32 kcal
Carbs	6.8 g
Sugars	1.4 g
Protein	1 g
Salt	0.01 g
Sodium	2 mg
Caffeine	106 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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