Nutrition · per 100 g

Energy	278 kcal
Fat	16 g
Saturated fat	13 g
Monounsaturated fat	2.2 g
Polyunsaturated fat	0.4 g
Trans fat	0 g
Cholesterol	24 mg
Carbs	28 g
Sugars	28 g
Added sugars	26 g
Fiber	1.6 g
Protein	5.4 g
Salt	0.24 g
Sodium	98 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.