Nutrition · per 100 g

Energy	465 kcal
Fat	18 g
Saturated fat	8.5 g
Carbs	67 g
Sugars	0 g
Fiber	1.9 g
Protein	7.9 g
Salt	0.2 g
Sodium	78.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.