Nutrition · per 100 g

Energy	427 kcal
Fat	9.7 g
Saturated fat	0 g
Trans fat	0 g
Carbs	11 g
Fiber	0 g
Protein	73.3 g
Salt	0.48 g
Sodium	193 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.