Nutrition · per 100 g

Energy	532 kcal
Fat	36.8 g
Saturated fat	15.2 g
Trans fat	0 g
Carbs	44 g
Protein	8 g
Salt	0.13 g
Sodium	52 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.