Nutrition · per 100 g

Energy	197 kcal
Fat	3 g
Saturated fat	1.1 g
Carbs	36 g
Fiber	2 g
Protein	6.3 g
Salt	0.95 g
Sodium	382 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.