Nutrition · per 100 g

Energy	288 kcal
Fat	15 g
Saturated fat	4.5 g
Monounsaturated fat	3 g
Polyunsaturated fat	3 g
Trans fat	0.5 g
Cholesterol	72 mg
Carbs	25 g
Sugars	0.25 g
Fiber	1.5 g
Protein	12 g
Salt	1.4 g
Sodium	562 mg
Iron	75 mg
Folate (B9)	75000 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.