Nutrition · per 100 g

Energy	360 kcal
Fat	28.7 g
Saturated fat	17 g
Monounsaturated fat	9.3 g
Polyunsaturated fat	2 g
Trans fat	0.33 g
Carbs	1.3 g
Protein	24.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.