Pan de mesa estilo artesanal (pan de centeno)

ingredientes 51.6% , harin de trigo 24.2% , Agua 12.1% , hahina integral 6.0% , aceite 3.0% , levadura virgen 1.5% , hanna de centeno azucar comun 0.8% , Az�car negra 0.4% , sal gluten 0.2% , Harina de Malta 0.1% , vinagre de alcohol EMU e471e 0.0% , E472e 0.0%? , AN e341 FLO INS e927a e e1100 COL 150a y CONS e282 0.0% , CONTIENE TRIGO 0.0% , Puede contener trazas de derivados factaos 0.0% , hierro 30 mgkg 0.0% , acido 0.0% , Folico 2‚2 mg 0.0% , kg 0.0% , tiamina 0.0% , 6‚3 mg 0.0% , kg 0.0% , Tiboflavina 1‚3 mg 0.0% , kg 0.0% , niacina 0.0% , kg Elaborado por 0.0% , Grupo Almar S.R.L Sargento Cabral 2490 0.0% , Don Torcuato RNE 0.0% , Expediente N 2906-24202 0.0% , 18 Consumir preferentemente antes de 0.0% , INFORMACION NUTRICIONAL 10 BANADA 0.0%

? — listed for this product but not on the label in this language; recipes can differ by market.