Nutrition · per 100 g

Energy	300 kcal
Fat	8.3 g
Saturated fat	0.83 g
Trans fat	0 g
Carbs	50 g
Sugars	0 g
Fiber	1.9 g
Protein	6.4 g
Salt	1.6 g
Sodium	631 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.