Nutrition · per 100 g

Energy	100 kcal
Fat	1.9 g
Saturated fat	0.14 g
Trans fat	0 g
Carbs	20 g
Sugars	0 g
Added sugars	0 g
Fiber	2.1 g
Protein	2 g
Salt	0.53 g
Sodium	210 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.