LENTEJAS con VERDURAS
Ingredients
lentils 54.5% , onion 22.7% , carrot 11.4% , potato 5.7% , water 2.8% , red bell pepper 1.4% , zapallo italiano 0.7% , sunflower oil 0.4% , salt 0.2% , E385 0.1% , garlic 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.