Nutrition · per 100 g
| Energy | 508 kcal |
| Fat | 23.2 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Carbs | 68 g |
| Sugars | 0.8 g |
| Fiber | 4.8 g |
| Protein | 6.4 g |
| Salt | 0.93 g |
| Sodium | 372 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.