Nutrition · per 100 g

Energy	148 kcal
Fat	4.5 g
Saturated fat	2.8 g
Carbs	8 g
Sugars	8 g
Protein	24 g
Salt	1.3 g
Sodium	520 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.