Ingredients
wheat flour 55.6% , soya oil 22.2% , glucose syrup 11.1% , malt extract 5.6% , Raising agent 2.8% , E508 1.4% , salt 0.1% , Emulsifier 0.1% , yeast 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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