Ingredients
milk 59.5% , sólidos lácteos de leche 19.7% , Modified starch 10.8% , E412 2.0% , E415 2.0% , E955 2.0% , E950 2.0% , lactic ferments 2.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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