Pumpernickel
Vollkorn
Ingredients
wholemeal rye flour 27.9% , water 15.6% , fortified wheat flour 15.6% , honey 15.6% , sugar 15.6% , E150 3.0% , sunflower oil 3.0% , sourdough 3.0% , salt 3.0% , E282 0.0% , wheat gluten 0.0% , fibra de lupino y levadura instantánea 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.