CIABATTAS
Breden Master. · Contenido Neto 1.0 kg
Ingredients
wheat flour 54.2% , water 22.9% , yeast 11.5% , salt 0.5% , E508 0.5% , wheat gluten 0.5% , deactivated yeast 0.5% , rye flour 0.5% , natural flavouring 0.5% , preparaciones enzimáticas 0.5% , dioxido de silicio amorfo 0.5% , E300 7.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.