Ingredients
wheat flour 58.8% , water 20.6% , sugar 1.4% , fructose 1.4% , yeast 1.4% , vegetable oil 1.4% , wheat gluten 1.4% , salt 1.4% , E282 1.4% , E481 1.4% , monoglicéridos destilados 1.4% , E412 1.4% , vegetable fiber 1.4% , ésteres de glicerol de ácidos grasos y ácido diacetil tartárico 5.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.