Pan de Pascua Tradicional
Ideal
Ingredients
wheat flour 52.4% , water 16.1% , sugar 8.1% , raisin 14.0% , Früchte kandiert 14.0% , fruit 2.5% , sugar 1.9% , glucose syrup 1.5% , E330 1.3% , E202 1.0% , E300 0.9% , colorantes artificiales 0.8% , vegetable oil 0.7% , rum 0.6% , walnut 3.0% , egg 0.5% , corn starch 0.4% , salt 0.4% , E500ii 0.4% , E450i 0.3% , E282 0.3% , E150a 0.3% , E330 0.3% , spice 0.2% , artificial flavouring 0.2% , enzyme 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.