Molde Blanco Sin gluten

rice flour 19.0% , corn starch 10.0% , tapioca 10.0% , Aceite vegetal de maravilla 7.0% , potato fiber 3.7% , egg powder 2.8% , oat fibre 2.2% , salt 1.8% , powdered egg white 1.5% , E415 1.3% , E412 1.2% , E450i 1.1% , polvo de hornear 1.1% , sugar 0.9% , apple vinegar 0.8% , salt 0.7% , soya flour 0.7% , flax seed 0.7% , quinoa flour 0.6% , E202 0.6% , E330 0.6% , E282 0.6% , E466 0.6% , enzyme 0.6% , fortificante 0.6%