Barros Luco
Fres Co · 190 G
Ingredients
beef meat 53.7% , dextrose 16.5% , salt 8.3% , sodium citrate 5.1% , pirofosfato de sodio 3.5% , goma xantán 2.6% , E466 2.0% , salt 1.6% , coating 1.3% , wheat flour 1.1% , water 0.9% , salt 0.8% , monoglicéridos y diglicéridos 0.7% , E341 0.6% , E170i 0.5% , E330 0.5% , queso mantecoso 21.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.