Nutrition · per 100 g
| Energy | 10.4 kcal |
| Fat | 0.63 g |
| Saturated fat | 0.04 g |
| Monounsaturated fat | 0.08 g |
| Polyunsaturated fat | 0.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 1.7 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 1.7 g |
| Protein | 1.3 g |
| Salt | 0.05 g |
| Sodium | 20.8 mg |
| Potassium | 35.4 mg |
| Calcium | 54.2 mg |
| Iron | 0.13 mg |
| Vitamin A | 45 µg |
| Vitamin D | 0.25 µg |
| Vitamin E | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.