Torta Mousse de Maracuyá

Relleno pie sabor maracuyá 15.0% , maltodextrin 15.8% , passionfruit 7.9% , Modified starch 4.9% , sodium citrate 3.3% , E452i 2.4% , ortofosfato trisódico 1.9% , glucose 1.5% , E171 1.2% , E270 1.0% , E202 0.9% , beetroot syrup 0.8% , celulosa sódica CMC 0.7% , E202 0.6% , saborizante idéntico al natural 0.5% , glucose syrup 0.5% , passionfruit 15.0% , Modified starch 0.4% , E330 0.3% , losa sódica 0.3% , sabor idéntico al natural 0.3% , sodium citrate 0.3% , E102 0.3% , E110 0.2% , E129 0.2% , E160ai 0.2% , E412 0.2% , palm kernel oil 0.2% , E471 0.2% , monoestearato de polioxietileno 0.2% , wheat flour 0.2% , corn starch 0.1% , E471 0.1% , cocoa powder 0.1% , E500ii 0.1% , E150a 0.1% , E330 0.1% , sugar 0.1% , manteca de palmiste hidrogenada y fraccionada 0.1% , Casein 0.1% , milk 0.1% , walnut 0.1% , hazelnut 0.1%