Ingredients
Leche natural entera 57.1% , milk proteins 21.4% , Cremo de leche 10.7% , Thickener 5.4% , enzyme 2.7% , серos Cepos de yoghurt 1.3% , Preservative 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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