Nutrition · per 100 g

Energy	191 kcal
Fat	12.8 g
Saturated fat	8.2 g
Carbs	2.8 g
Fiber	0 g
Protein	16.2 g
Salt	1.2 g
Sodium	474 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.