Ingredients
wheat 52.9% , high oleic sunflower oil 23.5% , invert sugar syrup 11.8% , wheat bran 5.9% , sugar 1.9% , chia seed 1.9% , salt 1.0% , flax seed 0.5% , semillas de sésamo blanco 0.3% , semillas de _sésamo_ negro 0.1% , sunflower seed 0.1% , millet seed 0.0% , E123 0.0% , quinoa seeds 0.0% , Raising agent 0.0% , Emulsifier 0.0% , Flour treatment agent 0.0%
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Nutrition · per 100 g
| Energy | 1848 kJ |
| Energy | 440 kcal |
| Fat | 16 g |
| Saturated fat | 1.1 g |
| Monounsaturated fat | 11 g |
| Polyunsaturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63 g |
| Sugars | 3.8 g |
| Fiber | 5.2 g |
| Protein | 10 g |
| Salt | 2.2 g |
| Sodium | 895 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.