Nutrition · per 100 g
| Energy | 447 kcal |
| Fat | 44 g |
| Saturated fat | 26.7 g |
| Carbs | 3.3 g |
| Fiber | 1.3 g |
| Protein | 9.3 g |
| Salt | 0.15 g |
| Sodium | 60 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.