Nutrition · per 100 g

Energy	494.3 kcal
Fat	25.7 g
Saturated fat	14.3 g
Carbs	54.3 g
Sugars	5.7 g
Protein	11.4 g
Salt	2.8 g
Sodium	1114.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.