Nutrition · per 100 g

Energy	48 kcal
Fat	2 g
Saturated fat	1.2 g
Monounsaturated fat	0.4 g
Cholesterol	6.8 mg
Carbs	4.4 g
Sugars	4.4 g
Protein	3.2 g
Salt	0.17 g
Sodium	68 mg
Calcium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.